Product Description
Sabja Basil Seeds are also known as sweet basil seeds or tukmaria seeds. These seeds are small and are black with a gelatinous coating. Derived from the basil plant (Ocimum basilicum), these seeds have been used in traditional medicine and culinary practices for centuries. The offered basil seeds are known for their cooling properties and are often used in beverages like falooda or sherbet. When soaked in water, they swell and form a jelly-like texture. These seeds are a good source of dietary fiber, antioxidants, and essential minerals. Their subtle flavor makes them a versatile ingredient in desserts, drinks, and puddings. Sabja Basil Seeds when incorporated into your diet can provide a refreshing and nutritious twist to your culinary creations.